Edmondson Deli & Carryout Menu

pc butter Pancakes with eggs and choice of meat

slices of french toast, eggs, one choice of meat

Crispy home fries paired with scrambled eggs and one choice of meat

Egg and cheese sandwich typically includes scrambled or fried eggs and melted cheese, served on bread.

Crispy bacon, scrambled eggs, and melted cheese layered between slices of soft bread.

Crispy turkey bacon, scrambled egg and cheese on white toast

Two pieces of French toast, often made with thick bread soaked in a seasoned egg mixture, served with a dusting of powdered sugar and syrup.

Melted American cheese nestled between two slices of golden-brown, buttered bread.

Thinly sliced steak, eggs, and American cheese, typically served on a toasted bagel.

Scrambled eggs, melted cheese, and flaked fish, typically served on a toasted roll.

Bacon, lettuce (or raw coleslaw due to lettuce shortage), and tomato on Texas toast.

Turkey bacon, lettuce, and tomato, served on your choice of bread, making for a lighter take on the classic BLT sandwich.

Shredded potatoes, fried until golden brown, forming a crispy exterior with a tender interior.

Crispy bacon, savory sausage, and melted cheese nestled between slices of toasted bread.

Scrapple, egg, and cheese typically consists of a fried meat and cornmeal loaf served with egg and cheese, possibly assembled as a sandwich.

Ham, egg, and cheese are layered together in this classic American breakfast sandwich.

A traditional bowl of creamy ground corn, often enjoyed as a staple in American breakfast cuisine.

Two pieces of toast, served as a simple yet classic breakfast component.

Crispy hash browns with choice of bacon, sausage, scrapple, or ham.

A half-sized sub featuring a tender fish fillet, typically accompanied by melted cheese, lettuce, tomato, and a creamy tartar sauce.

Tender chicken strips topped with melted cheese, fresh lettuce, and sliced tomatoes on a sub roll.

Grilled shrimp, thinly sliced steak, melted cheese, shredded lettuce, and fresh tomato slices on a sub roll.

Chopped beef patty on a sub roll, typically includes American cheese, lettuce, tomato, onion, and mayonnaise.

Juicy beef patty topped with crispy bacon, melted cheese, lettuce, and tomato on a soft bun.

Grilled chicken breast with melted cheese, typically served on a sub roll.

Sliced steak and melted cheese, typically includes sautéed mushrooms on a sub roll.

Sliced steak and pepper, topped with melted cheese, typically includes onions and a blend of spices on a sub roll.

Sliced steak with sautéed mushrooms, green peppers, and melted cheese on a half-sized sub roll.

Tuna salad served on a sub roll, typically includes lettuce, tomato, and mayonnaise.

A mix of select cold cuts, typically paired with American cheese and garnished with lettuce, tomato, and a hint of Italian dressing on a half-sized sub roll.

Ham, lettuce, tomato, and cheese layered on a sub roll.

Western Fries, or Called Wedges

Thinly sliced potatoes, fried to a crisp and lightly seasoned with salt.